Just when we thought nothing could be better than bacon, we suddenly remember that a crowd favorite Wendy’s Bacon Mushroom Melt exists to disrupt all our bacon daydreams and make us crave for it instead. A Wendy’s Bacon Mushroom Melt is basically a burger within a burger: smoked bacon and oozy, cheesy mushroom sauce stuffed between 100% imported beef and sandwiched between toasted butter buns.
Hungry yet? If not, check out more reasons why we can’t wait to get our hands on a Bacon Mushroom Melt.
1. First of all, bacon.
2. Second, BACON?!?!
3. Not only is it so heavenly, it’s also so photogenic that it’s a perfect fit in our #foodstagram.
4. And have you looked at those gorgeous buns?! Yum.
5. Those juicy patties are also giving us feelings we never knew existed. If you didn’t know that a burger could do this before, now you do.
6. THE CHEESE. Cheesus Christ. It makes us want to believe in love again.
7. Wendy’s Bacon Mushroom Melt + Wendy’s fries + Wendy’s Frosty = NOMZ.
Now excuse us while we get our butts to the nearest Wendy’s and eat to our heart’s content because what diet? We deserve this!